Nutritional Dietary Manager Part II Work-Based Learning (50 Hours) NEW!

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Gain on-the-job experience through this hands-on learning experience with an internship within a
long-term care community, assisted living community, hospital, school, or correctional facility. The
field experience will be supervised by a registered dietitian. Hours will vary. Tuition/Registration
cost for this class listed above.

 

Clinical days will vary. Please call the Yancey Learning Center at 828.682.7315 for more details.

Click this link for information about GEER 2020-2021 Funding Scholarships.