Are you interested in a career that allows you to help people maintain a healthy diet and lifestyle? The nutritional dietary manager program will help you prepare to become a certified dietary manager. Training will include both course work and lab experience working with a Registered Dietitian.
Note: Part 1 & 2 must be taken in order to apply to sit for the CDM Credentialing exam. This program is approved by the Association of Nutrition and Foodservice Professionals. Students are eligible for pre-professional membership in the ANFP.
Cost of Class:
Students in the program may get help paying for class by calling 828.766.1297.
8/1–12/14, TTh, 6:00–9:00 p.m.